Allergies and Food Intolerances


Regis Banqueting takes the safety of its customers as its highest priority. If you suffer from an allergy or need to provide food for any person with an allergy it is of the utmost importance that you recognise this statement, alternatively that you share this information with the person who has requested the meal.

Regis Banqueting operates offsite and onsite kitchens where many allergens are present at all times.  While we make every effort to prevent cross contamination in these kitchens, we cannot guarantee that any food item we make is 100% FREE of any specific allergen.

For customers with mild food allergies and food intolerances we prepare dishes separately from our main production and only ingredients without any allergens are used.  Using only these ingredients combined with strict controls and a limited menu, we will be able to serve customers with low risk allergies and food intolerances safely. 

For customers with serious allergies, particularly Nut/Dairy and gluten allergies who may react to a trace of an allergen it is important to recognise that even with this level of control there may still be traces of allergens present in the food from airborne contamination and in that case may not be suitable for to eat.

Please contact us if you would appreciate further clarification on this matter


Privacy Notice



Regis Banqueting understands that privacy is important to clients. Any data collected will not be shared or used for any marketing purposes without the consent of the provider. This notice applies to all social media accounts, email enquiries, purchases and website views.

Who we are?

Regis Banqueting Ltd is located in Cumbernauld in Central Scotland. Regis Banqueting can be contacted at or via phone 01236 734444.

What information do we collect?

Regis Banqueting collects customer names and email addresses via Facebook advertisements when a customer agrees to share this information. We do not collect data from any third party agencies. We do not store any personal financial information.

How do we use personal information?

Collected customer data is used to provide further information, goods and services to customers. We may occasionally contact you with information on changes to goods and services provided.

What legal basis do we have for processing your personal data?

All customer data is collected with the consent of the customer. Customers can opt-out of any further communication by emailing

When do we share personal data?

We will never share personal details with any third party company.

How do we secure personal data?

All personal date is stored on a secure cloud based system with access limited to necessary staff members within the organisation.

How long do we keep your personal data for?

Personal data is stored for 3 months after the initial enquiry. After this period, if no further communication has been made, the data will be deleted.

How to contact us?

If you have any questions you can contact Regis Banqueting ltd via email at